We offer Catering to Inspire your next Meeting!
Contact CJ at (306) 550-2595 or firstname.lastname@example.org
eat . drink . inspire
Happy Hour This Thursday!
Brought to you by
Val Moker, Start-Up TNT and
4:30 - 7:30 pm
Thursday December 8, 2022
in the Rotunda at Innovation Place
10 Research Dr. Regina
No Admission Charge
Wine and Local Beer
Music by Guitarist Kirk Zacharias
Draw at the end of the night for a Val Moker Original Painting "Tulips" with proceeds going to help displaced Ukrainians
This Week's Menu!
Dec 5 - 9, 2022
- Cranberry Lemon -
- Split Pea with Ham -
Something a Little Different & Delicious
- Cowboy Turnover-
Lovely stewed beef and vegetables in a rich sauce enclosed in a flaky crust. Loads of hand-held fun!
- Chicken and Cheddar Panini with Slaw -
on sunflower seed sourdough
- Confetti Chickpea Salad Wrap -
NEW! Buddha Rice Bowl
A bed of brown rice topped with a scoop of hummus, carrots, cucumber, tomatoes, spinach, crispy onions. Citrus vinaigrette
Option to add hard boiled egg or chicken.
Poached Egg on our fluffy in-house made biscuit with bacon, tomato jam and provolone cheese.
A place where great ideas begin
Indulge your sweet side every day
Does scarcity make the heart grow fonder? We sure think so.
These gorgeous pastries are available only one day a week. Be at the cafe early before they're gone until next week!
Hand-Crafted Every Day.
Kick off the week with this this flaky buttery classic that we've taken over the top with our in-house made almond frangipane that we smear inside and out, then sprinkle with sliced almonds and a dusting of icing sugar.
A Swedish favourite that is taking Canada by storm. We've jazzed up ours with a sweet twist. Every bite is divine and delicious with a hint of European flair.
Our signature pastry is perfect to get you through hump day. A flaky croissant baked like a muffin and filled with a smooth and sultry vanilla pastry cream. Who wouldn't want one!
The aroma will have you salivating for these sin-fully amazing buns! Let us surprise you with a new variation we've dreamt up. Saskatoon berry, or raspberry cream, or the classic with brown sugar and loads of cinnamon and butter.
We won't hem you in with the same 'ol same 'ol. Drop by the cafe and see what new pastry has inspired our team to take you into the weekend. Donuts? Slab Pie? Cupcakes? Get ready for a taste sensation.
A place where great ideas begin.
We're stretching the boundaries of the traditional coffee shop.
Espresso pulled 'naked' without that pesky extra portafilter to give you the most luxurious crema and full-on flavour. We only use the freshest beans direct from Caliber Coffee's roastery right here in Regina. You can't get fresher than that!
Pastries to Die For
We bake fresh in-house every day. Imagine Grandma's best baking , take it up a notch, give it a twist, and you have artfully presented goodies that will have you craving more!
Offering incredible sandwiches, soups and powerbowls with a little something extra, colourful and beautifully presented. Every meal is a moment to inspire.
We Love our Guests
CJ Katz and her team are passionate about offering you the best and always with a smile. Come by and visit and we'll treat you like family.
Artist in Residence
There's always something happening in the cafe to get those creative juices running and super-charge your next project. Acclaimed Saskatchewan artist, Val Moker, showcases a new painting every month.
View Val's Amazing Art
A Venue to Inspire
Our beautiful atrium breathes sunlight and living plants. Come sit and plan your next project, or gather with friends on comfy sofas and tub chairs. It's the happiest coffee shop in the city.